Dining at Lakewood Has Long Been a Memorable Experience!
Welcome to Lakewood Yacht Club – a place where friends and family gather for good times and exceptional food; a place where every visit is something special; and, a place where our members and guests are always treated to professional and personalized service. We invite you to experience all the many dining options that Lakewood Yacht Club offers. Our innovative cuisine is second only to the finest views on the northeast shore of Clear Lake. The all-day menu offers a wide variety of choices from gourmet salads to fresh seafood, specialty sandwiches to fine aged beef. Our culinary team prepares each creation with care and uses only the freshest and sustainable ingredients. Whet your palette with Chef Jamie's signature gulf shrimp & grits or the crab martini. Delight in Member favorites such as our classic seafood gumbo, certified Angus steaks or the Isla Mujeres. Our executive chef prepares daily specials that are sure to please the most discerning taste.
Member Dining Room:
The dining room has a reputation for fine dining in a warm, intimate atmosphere. It is the perfect place to bring business associates for lunch or dinner. It's a great place to celebrate birthdays, anniversaries or any event. The LYC dining room is also a wonderful place to have a quiet, leisurely dinner and watch the sunset. Reservations are strongly encouraged. Please see our Dining Room dress code!
Breakfast is served from 8 AM to 11 AM every Saturday morning.
Lunch is served Wednesday through Saturday from 11 AM until 2 PM. Our chef features delicious daily specials Wednesday through Sunday.
The Dining Room is open for dinner service Wednesday, Thursday, and Sunday from 5:30 PM to 9:45 PM, and on Friday and Saturday from 5:30 PM to 10:45 PM. The all-day menu is available for your enjoyment or you may select from any one of Chef's creative specials each night of the week.
Member Dining Traditions:
Reservations for the best Brunch in the Bay Area are taken on Sundays from 10 AM until 1 PM. Served in our waterfront ballroom, this long-standing member tradition offers a selection of fresh-squeezed and seasonal juices, a carving station of ham, beef, pork, or poultry, omelet and fresh waffle station, homemade salsas, fresh local and tropical fruits, petite danishes, muffins and croissants and pastries. In addition, the preparation of the following items will be changed weekly: smoked salmon displays, pasta special, hot and cold “small bites,” oatmeal or grits, hot seafood feature, breakfast favorites such as eggs benedict, thick-cut bacon, sausage, biscuits and gravy, and breakfast potato; cold seafood assortments, and fried shrimp and oysters. We also offer an assortment of of tasty desserts. Enjoy a Bloody Mary station, Bellini and champagne specials, and, of course, premium coffee and tea. LYC also features special brunches such as Live Jazz brunch, Easter, Mother's Day, Father's Day, Thanksgiving and our Holiday Brunch in December.
Monday Night Grill
Gather with friends and family in the casual atmosphere of the LYC Lounge and veranda with our Monday Night Grill. We get the grill sizzling and ready just for you. Our culinary team provides fresh cuts of beef, chicken and seafood – all for you to cook to your liking. A variety of seasonings and tasty condiments are available for you to create your very own masterpiece. A baked potato and salad bar accompany your meat selection. The friendly bar staff is on hand to serve you any preferred beverage with a smile. Monday nights only from 6 PM to 10 PM.
Member First Fridays
The First Friday Night Seafood Buffet is one of the most popular evenings to dine in the LYC dining room. It features an incredible spread of fresh seafood including sushi, smoked salmon, crab legs, seared blue-fin ahi, snow crab claws, jumbo prawns, and a variety of fresh and smoked fish. We also offer a prime rib carving station and variety of hot entrees and salads, as well as a decadent dessert table.